"Life is either a daring adventure or nothing..." -Helen Keller
We love meat. Love it.

Since being here, we've tried several different meatball recipes. We made this one the other day and really liked the way it turned out.
1 1/2 lb. beef
2 cloves garlic, minced
1 egg
1 T. Italian spices
1/2 t. salt
1/2 t. pepper
1 1/2 c. breadcrumbs
3/4 c. lukewarm water (added slowly, might not use it all)
1 c. shredded carrot

Just mix it together, and broil (or bake on the top rack at the highest temperature) for 8 minutes. After 8 minutes, flip them and broil 8-12 more minutes until browned and cooked in the center.

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