"Life is either a daring adventure or nothing..." -Helen Keller
 
Who knew making peanut butter was so easy? Certainly not me. With the recent conviction to stop eating sugar (as much as possible) for the sake of our teeth, I decided to try making some homemade peanut butter, all natural, no sugar. It was one of the easiest things I could have made; I wonder why I didn't try this before.

First, I bought some peanuts:
Picture
Then, I put two cups of peanuts into the food processor along with 1/2 a teaspoon of salt:
Picture
Finally, I hit the process button. I used a high setting at first and moved to a low setting later. After about a minute, the peanuts were in small pieces. About a minute or two later, they started coming together into a paste. I left ours kind of chunky. It was great on bananas and apples for dinner!
Picture
 


Comments


Your comment will be posted after it is approved.


Leave a Reply